Italian Salad Dressing ala Buca

Last updated: Monday June 05, 2023

Italian Dressing

-

1/3

cup

Red Wine Vinegar

-

3/4

tsp

Dried Turkish Oregano

-

1/2

tsp

Dry Mustard

1

-

tsp

Salt

1

-

pinch

Freshly Ground Black Pepper

-

1/8

cup

Minced Red Onion

1

1/2

tsp

Minced Fresh Garlic

-

3/4

cup

Extra Virgin Olive Oil

  1. In a blender container, combine the red wine vinegar, oregano, dry mustard, salt, and black pepper. Stir in the onion and garlic.
  2. Blend together while slowly adding the olive oil.
  3. Allow to sit at room temperature for 30 minutes.
  4. Add parmesan cheese and refrigerate.
  5. Allow to come to room temperature prior to serving with salad.

 

Theo and Nancy Black favorite.